Entrees
Blessed Hands Cuisine Menu
(All Entrees come with Two sides of your choice)
STARTERS
Chin Chin _________________________________________ $5.00
Accra Banana _____________________________________$5.00
Scotched Egg _____________________________________ $5.00
Fish roll ___________________________________________ $5.00
Meat Pie __________________________________________ $5.00
Plantain chips _____________________________________$5.00
SOUPS
Eru ________________________________________________ $25.00
(stewed with waterleaf or spinach, palm oil, crayfish, and either smoked fish, cow skin (kanda) or beef. This dish is traditionally eaten with fermented water-fufu or garri)
Ndolé _____________________________________________ $25.00
(Cameroonian dish consisting of stewed nuts, ndole and fish or beef. The dish may also contain shrimp or prawns. It is traditionally eaten with plantains, bobolo)
Ogbono____________________________________________ $25.00
(Ogbono soup is a Nigerian soup made with ogbono seeds, water, oil, leaf vegetables (bitter leaf and celosia), other vegetables, seasonings, meat)
Pepper soup ______________________________________ $25.00
(soup prepared with njansa, pepper Goat meat, cow meat, towels, cutlets or chunks, pepper soup spice, and other beautiful condiments)
CHICKEN
1 __________________________________________________ $25.00
Quarter of Grilled chicken legs marinated, and oven grilled with special African ingredients
2 __________________________________________________ $25.00
Sauteed hard “country fowl” seasoned with special African spices
GOAT
1 __________________________________________________ $30.00
Grilled Goat marinated, and oven grilled with special African ingredients
2 _________________________________________________ $30.00
Goat Stew slowly cooked and marinated with African species
SALAD
1 __________________________________________________ $25.00
Mixed African style Salad (fresh greens)
2 _________________________________________________ $20.00
Chicken Salad
3 _________________________________________________ $20.00
Salad with Boiled eggs
FISH
1 _____________________________________________ $25.00
Grilled Whole Tilapia (warning: with bones and fish head
2 _____________________________________________ $25.00
Crocker deep fried and seasoned with special Cameroonian species
3 _____________________________________________ $25.00
Baked salmon without bones seasoned with special African spices
4 _____________________________________________ $25.00
Pompano Fish grilled with bones and seasoned with special African species
BEEF
1 ______________________________________________ $25.00
Soya (chargrilled beef cut in small slices seasoned with
African spices)
African spices)
2 ______________________________________________ $25.00
Beef Stew marinated in Cameroonian species
3 ______________________________________________ $25.00
Meat Balls marinated in Cameroonian spices
PORK
Pork Ribs _____________________________________ $25.00
(chargrilled and seasoned with African spices)
Pork chops ____________________________________ $25.00
(chargrilled and seasoned with African spices)
VEGITARIAN
1 ______________________________________________ $25.00
Garden Egg sauce with mushrooms prepared with a special African touch
2 ______________________________________________ $25.00
Red/Black beans prepared with special African species)
SIDES
Fried Fries _____________________________________ $6.00
Fried Plantains ________________________________ $6.00
Boiled Plantains _______________________________ $6.00
Boiled Yams ___________________________________ $6.00
Garri __________________________________________ $6.00
Pounded Yam _________________________________ $6.00
Bobolo ________________________________________ $6.00
* ______________________________________________ $8.00
Sauteed Broccoli mixed with bell pepper, carrots, red peppers, and onions
* ______________________________________________ $8.00
Sauteed collard green and spinach
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